Cafeterias

On each of the 2 campuses Carnot and Saint-Paul, a cafeteria managed by the CROUS allows you to have lunch on site, with a balanced meal at a lower cost.

The foyers on both campuses are also equipped with microwave ovens available to students who bring their meals. In addition, every Thursday, the student association "The New Locals" offers organic, vegan and "zero waste" meals on our campuses.

Carnot Campus Cafeteria

MENU:

- Breakfast: pastries and drinks.
- Lunch: hot dishes as well as sandwiches, salads, pizzas, quiches, and desserts (self-service)

SCHEDULE:

- Cafeteria access: Monday to Friday from 7.30am to 4pm, Friday: 7.30am - 3pm
- Breakfast service hours: from 7:30 am to 11:00 am
- Lunch service hours: 11:30 a.m. to 1:30 p.m.

CONSULT THE 2019-2020 PROVISIONAL SCHEDULE OF OPENINGS AND CLOSURES OF THE CARNOT CAFETERIA

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Saint-Paul Campus Cafeteria

MENU:

- Breakfast: pastries and drinks.
- Lunch: hot dishes as well as sandwiches, salads, pizzas, quiches and desserts served (self-service)

SCHEDULE:

- Cafeteria access: Monday to Friday from 7:30 am to 4:30 pm - Building A, level 0
- Breakfast service hours: from 7:30 am to 11:00 am
- Lunch service hours: 11:30 a.m. to 1:30 p.m.

CONSULT THE 2019-2020 PROVISIONAL SCHEDULE OF OPENINGS AND CLOSINGS OF THE SAINT-PAUL CAFETERIA

Download
Plaquette de formation continue